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   Bewleys Hotel Manchester Airport (Terminal 1), Outwood Lane, Manchester, M90 4HL, UK

Tel. + 44 (0)161 498 0333 

   Bewleys Hotel Leeds (City centre), City Walk, Sweet Street, Leeds, LS11 9AT, UK

Tel. + 44 (0)113 234 2340 

   Bewleys Hotel Ballsbridge (Central Dublin), Merrion Road, Ballsbridge, Dublin 4, Ireland

Tel. + 353 (0)1 668 1111 

   Bewleys Hotel Leopardstown (South Dublin), Central Park, Leopardstown, Dublin 18, Ireland

Tel. + 353 (0)1 293 5000 

   Bewleys Hotel Newlands Cross (West Dublin), Newlands Cross, Naas Road, Dublin 22, Ireland

Tel. + 353 (0)1 464 0140 

   Bewleys Hotel Dublin Airport, Baskin Lane, Swords, Co. Dublin, Ireland

Tel. +353 (0) 1 871 1000

   Bewleys Hotels provide FREE Internet access

DINNER

A LA CARTE MENU - changes daily

Soups & Sorbets €4.95

Green Pea & Coriander Soup
with fresh herb cream

French Onion Soup
with a spicy cheese & onion scone by Tim Allen (Ballymaloe Bread Book)

Grapefruit Sorbet
with orange segments & mint

Salads & Starters

Starter: €6.25 / Main: €14.95

Autumn Salad
with vine-ripened tomato, olives, plums & plum vinaigrette

Prawn, Celery & Apple Salad
with lemon & dill mayonnaise dressing

Warm Salad of Black Pudding
with glazed pears & french vinaigrette

From our Australian Wood Fired Oven - Served as main courses with your choice of wood-even garlic bread, a green salad or chips

O'CONNELLS Lamb Kidneys
with mushrooms, white wine & crisp lettuce

O'CONNELLS Fish Cake
with cucumber pickle, dill mayonnaise & fresh herb tomato & chilli salsa

Wood Burning Oven Bruschetta
with vine ripened tomato, olives & buffalo mozzarella cheese

Warm Free Range Egg Frittata
with roast sweet peppers & sauteed mushrooms

East Coast Smoked Fish Plate
Starter €8.75 / Main €17.65
A chilled selection of smoked eel, mussels & mackerel from Frank Hedderman (Cobh) & Bill Casey's (Shanagarry) smoked salmon with pickled cucumber and dill mayonnaise

Main Courses €16.45

O'CONNELLS Spiced Bacon Chop
with spiced plum & Irish Mist sauce

Grilled Breast of Chicken
with garlic mash & bacon sauce

Spiced Chicken with Sweet Peppers & Almonds
with basmati rice & side dishes - cucumber & yoghurt raita & hot chilli relish

Creamed Spinach & Mushroom Tart
with wild rice & topped with parmesan cheese

Deep Fried Plaice
with a puree of peas, tartare sauce & chips

16oz Grilled Rib Eye of Irish Steak €19.95
with lemon & garlic butter and chips

Roasts, Grill & Oven Roasts €18.95

Grilled Sirloin of Irish Hereford Prime Steak
with three peppercorn sauce, french fried onions & chips

Spit Roast Leg of Lamb
with asparagus, rosemary and garlic jus & boulangere potatoes

Roast Barbary Duck
with braised red cabbage & an orange sauce

Fresh Fish from Irish Waters €19.95

Grilled Fillet of Sea Trout
with a sweet pepper sauce

Oven Baked Cod
with a red pepper & port wine vinaigrette

Mirror Grilled Clare Island Organic Salmon
with a saffron sauce

Grilled Medallions of Monkfish
with a basil cream sauce

Yummy Desserts €4.95

Warm Sticky Toffee Pudding
with butterscotch sauce, vanilla ice cream & pouring cream

Lemon Tart
with blackcurrant ice cream

Coffee Creme Brulee
with a sable biscuit & vanilla ice cream

Baby Meringues
with Irish Whiskey & Coffee Cream and chocolate sauce

Passion Fruit Delice
with our own home-made raspberry ice cream

Amaretto Parfait
with an amaretto almond liqueur ice cream with apricots in caramel

O'CONNELLS Homemade Ice Creams
with a choice of two flavours

Cheeses €7.50

Irish Farmhouse Cheese
with our own cheese biscuits

Specialty & Regular Coffees

Irish Coffee €4.70
Other Liqueur Coffee of your choice €4.80

Coffee €2.10
(per person)

Cappucino €2.10

Espresso €2.10

Teas €2.10

Please Note:
For parties of six or more,
a 10% service charge is made

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